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Homemade Yogurt

  • homestead junction 649 East Hastings Street Vancouver, BC, V6A 1R2 Canada (map)

Making your own yogurt at home is not only less expensive than buying it from the store, but far more nutritious and very rewarding. Like many types of fermentation it requires specific cultures, specific conditions and a certain amount of care. This workshop lays it all out: you will go home with some culture to get you started; resources and instructions to help you along the way; and more importantly, you will leave with excitement and confidence about making your own yogurt. It is so much easier than you think!